Father’s Day at AKI

By AKI, Dining

Plan something special for Father’s Day and enjoy a unique dining experience at AKI. Chose from our menu of delectable dishes thoughtfully crafted by our talented chefs and pair that with one of our many exciting Japanese whiskies for a truly unforgettable meal.

Explore our À La Carte menu at www.akimalta.com/aki-menu

Embark on a gastronomical journey at AKI. Make a reservation by calling on +356 79790292 or visiting www.akimalta.com/#booktable

Ahiru Sushi Roll

By AKI, Dining

Delve into Ahiru, a cured duck breast sushi roll paired with avocado and hoisin sauce, topped with crispy leeks. An innovative twist to traditional sushi rolls that will leave you wanting more.

Embark on a Japanese gastronomical journey at AKI. Make a reservation by visiting www.akimalta.com/#booktable or calling on +356 79790292.

Sushi Rice

By AKI, Dining

The most essential ingredient when crafting authentic sushi is the rice. Shari, a high-end Japanese short-grain white rice, is cooked to perfection and mixed with a combination of rice vinegar, sugar and salt while at the same time fanning it to cool it off.

This precise combination of ingredients and activities results in sushi rice that is fluffy but still firm, full of flavour and glistening with an attractive sheen. Explore this sensational taste when ordering our Nigiri, Sushi and Maki Rolls.

Embark on a Japanese gastronomical journey at AKI. Make a reservation by calling on +356 79790292.

AKI is Back!

By AKI, Dining

We are pleased to announce that AKI will be reopening on Friday 22nd May. We will be serving up our contemporary twist on authentic Japanese dishes in a stylish and elegant setting. As always, our guests’ health and safety is our number one priority and so we will be taking the necessary precautions so that you can feel at ease whilst dining at AKI.

Embark on a gastronomical journey at AKI. Make a reservation by calling on +356 79790292.